7 Baileys Salted Caramel Recipes

Baileys Salted Caramel

Baileys salted caramel is a variation of the traditional Baileys Irish Cream. The classic recipe includes Baileys Irish Cream, caramel, a pinch of salt, and other flavors. 

The result is a creamy, sweet, salty, and delicious cream liqueur that can be enjoyed by itself or in a variety of recipes. This variety of Baileys is most popular during the fall and winter seasons.

Baileys Salted Caramel, vodka, caramel syrup, and heavy cream are used to make a martini that’s sure to impress with this recipe. 

Shake the ingredients in a cocktail shaker with ice cubes, strain into a martini glass, and garnish with your choice of sea salt flakes, chocolate curls, or gold leaf.

Serve salted caramel mudslides that look bar-quality by prepping a cocktail glass first. A rocks glass or similar is preferred. Dip the rim of the glass in caramel sauce and natural sugar, then drizzle caramel sauce around the inside of the glass.

Bailey’s Salted Caramel, coffee liqueur, and vodka are mixed with ice until chilled, then strained into the prepared glass. Add a sprinkle of flakey salt on top to highlight the Baileys caramel flavor.

This salted caramel cocktail recipe is sure to warm you up this holiday season with freshly brewed espresso,

Baileys, milk, and Godiva chocolate liqueur. The recipe card includes easy-to-follow instructions that will help you create the perfect drink in just 5 minutes.

Whether you’re enjoying some warm drinks while cooking dinner or serving cocktails with brunch, this recipe is the perfect fit.

Preparing a caramel hot chocolate is easier and boozier than ever when you use Bailey’s Salted Caramel. Cream, hot chocolate powder, and milk are used with the Baileys to make a tasty, warm hot chocolate.

The garnish instructions can be altered to your taste, but whipped cream, salted caramel sauce, chocolate sprinkles, and pretzels or popcorn are what Baileys recommends. 

Espresso martinis are a classic cocktail that’s widely loved. This recipe adds a caramel twist that will only make you love it more! With just the right amount of sweetness and strong espresso, this cocktail tastes like a grown-up dessert in a glass.

Chilled espresso, rum, and Baileys are combined over ice to create a flavor-packed martini that can be served year-round. Rim the glass with melted chocolate chips and crushed pretzels to add flavor with every sip.

Speaking of classic cocktails, a white Russian never goes out of style. That doesn’t mean the traditional white Russian recipe can’t be upgraded from time to time, though. 

Half & half, vodka, coffee liqueur, and Salted Caramel Baileys are added to a glass with ice. For improved flavor and appearance, drizzle salted caramel sauce into the glass before adding the ice. 

Get the flavor of a caramel apple in a shot with this 2-ingredient recipe. Mix Salted Caramel Baileys and Crown Royal Regal Apple Whiskey in a cocktail shaker with ice. 

Pour into a shot glass that’s been rimmed with Salted Caramel sauce and serve with a green apple slice.

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